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Interesting sentence to analyse. Let’s see. Raisins are 45% dangerous sugars and dates push 65% unhealthy sugars (fructose and sucrose). I guess none of the nuts had been roasted so Maillard products have been absent. We all have instinctive style drives which have suited us for six million years and even catered for the event of our prefrontal cortex in newer eons. Do Prehistoric Taste Drives Still Rule our Lives? I have usually spoken about our instinctive taste drives but lately, while searching for a reference on this subject, I… But to summarize, we have now 4 major taste drives; sweet, fats, micronutrients and Maillards. Finding candy foods in pre-agricultural instances co-delivered fiber, antioxidants, other micronutrients and train. Fatty foods had been either hunted animals or gathered tree nuts. Both needed energy expenditure and offered fat and water soluble antioxidants and more micronutrients. The evidence for a drive for micronutrients is that if we complement any modern weight loss program with wild and close to wild foods, we lose our fixed starvation for anything that may fulfill our want for micronutrients.
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